This chocolate mousse is decadent, but also packed with essential vitamins and nutrients.
Total Time: 1 hr., 10 min.
Prep Time: 10 min.
Yield: 1 dessert
• 4 oz. soft tofu
• 1 scoop Chocolate Shakeology
• ¼ almond milk
• 1 Tbsp. almond butter
1. Put all ingredients in processor and process for 90 seconds.
2. Refrigerate for an hour.
3. Optional: Garnish with almond slivers, banana slices, or fresh strawberries
Nutritional Information (per serving):
Calories: 317 Fat: 14g
Saturated Fat: 1g
Labels: Shakeology Dessert Recipe