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Friday, May 4, 2012

Chicken Kabobs with Zucchinni

Chicken Kabobs

I always love when the weather starts to turn because there are so many great foods that you can grill!  One of my favorites are kabobs and zuchinni on the grill!  I found this amazingly yummy recipe in the Chalean Extreme nutrition guide!

Ingredients:
  • 5 oz boneless skinless chicken breast, cut into cubes
  • 1 tsp olive oil
  • 2 tbsp lemon juice
  • 1/4 cup red onions, thinly sliced
  • 1 tsp paprika
  • 1 tsp mrs. dash
  • 1 cup of bell peppers any color cut into 1 inch cubes
  • 1 cup green zucchini cut into 1/2 inch rounds
  • sea salt to taste
  • metal or wooden skewers
Preparation:
  • Marinate the chicken in the olive oil, lemon juice, red onions, and paprika for 30 minutes.  Then season the chicken with Mrs. Dash; skewer the chicken cubes with the bell peppers and zucchini onto the stick.  Grill or broil until cooked through about 8 minutes.  I served over a bead of brown rice!  It was very delicious!!!
 

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